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The Brooklyneer

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Chef Eddie Huang on Brooklyneer, a restaurant that is going to (ridiculously enough) serve artisanal Brooklyn food: "The idea of canonizing BK food is insulting. It's kind of just begun and any attempt at defining it is condescending and stereotypical. CAN IT LIVE? Let it breathe." [Fresh Off the Boat]

The Brooklyneer

220 West Houston Street, New York, NY 10014 Visit Website

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