Mario Batali talks to Josh Stein about his recent movie cameo ("For my few lines, I was paralyzed with fear"), Isabella Rosselinni ("The first time I met her I couldn't even talk for an hour and a half"), Michelin and the Times review. Also, he has a word on hiring: "...the bottom line is: I don't have to make all the money. I pay guys. I pay them more than other guys pay them. The beauty of cooks is that for a dollar more they'll change jobs." [Eater National]
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