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Flo Fab reports that restaurateur Jimmy Bradley's new project in the boutique hotel The Nolitan (remember that's the one with the free skateboards) has a name and a chef. He's naming the 50 seat ground floor restaurant J&S Food Hall after himself and his partner Steve Eckler. Funny to have something named food hall when there are so many actual high end food courts opening around town this year. The chef will be Bill McDaniel, currently the chef at Bradley's Chelsea standby, The Red Cat. It opens this summer.
· Red Cat’s Chef Will Be at the New Jimmy Bradley Restaurant [Diner's Journal]
· The Nolitan and its Jimmy Bradley Restaurant Getting Closer [~ENY~]
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