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2009_11_breslinsmall.jpgThough he worries for his waistline, Adam Platt is enamored with April Bloomfield's cooking at The Breslin, giving it two stars: "By the time the entrées roll around, this unrelenting accumulation of richness can have a numbing effect...When parceled out in smaller doses, however, many of Bloomfield’s meaty creations are worth the price of admission...The braised beef shin...and the 'vinegar' chicken...are dissertations on the pleasures of umami." [NYM]

The Breslin

16 West 29th Street, Manhattan, NY 10001 (212) 679-1939 Visit Website

20 West 29th St., New York, NY

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