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Adam Platt gives a onespot to Govind Armstrong's Table 8, focusing on its very un-NYC qualities: "we take an almost perverse delight in trashing out-of-town cooks and their lofty out-of-town reputations...It’s an out-of-towner’s restaurant, designed by out-of-towners to give their out-of-town guests...the illusion that they’re actually dining in New York." [NYM]

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