Like the Platt, the RG files on Hudson Square's farflung, nautically themed restaurant Harbour. She also gets mixed results, awarding it three stars: "By far, the best deal and dish at Harbour is an entrée of Maine mussels. It has everything going for it...But there's a few too many highs and lows here. The lobster salad was sorely overdressed in ginger mayonnaise and lobster oil." [NYDN]
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