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The swine flu continues to close schools and kill people around the city—especially obese people—but there is some good news. Japanese DIY barbecue chain Gyu-Kaku, which misguidedly banned pork from all of their locations for weeks following the outbreak, has reinstated the porcine menu items. Rejoice!
· Swine Scares: Gyu-Kaku Still Not Serving Pork [~E~]