Filed under: Board Wrap: Let's Talk Swine Flu by Amanda Kludt@kludt Apr 27, 2009, 1:39pm EDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Board Wrap: Let's Talk Swine Flu Pocket Flipboard Email · If You Cook the Pork, You Won't get the Swine Flu [SE]· Strange Chinatown Fusion Restaurant Red Egg Has at Least Six Fans [CH]· Non Breaking: Mas Farmhouse 25% More Expensive Than it Should Be [eG]· Buying Live Blue Crabs in NY and NJ: Chinatown, Rt 202 [SE] More From Eater NY The Latest A Restaurant From Georgia Heads to Greenpoint — And More Food Pop-Ups By Emma Orlow Schrafft’s, an American Restaurant Icon, Is Coming Back to NYC By Emma Orlow Filed under: A.M. Intel Unhinged Italian Restaurant Bad Roman to Open New Midtown Spot By Emma Orlow New York Loses One of Its Few Hakka Restaurants — And More Closings By Luke Fortney One of Manhattan’s Best Burrito Shops Expands — And More Openings By Emma Orlow and Eater Staff Filed under: A.M. Intel A Coffee Shop Run by a Robot Barista Expands to Manhattan By Emma Orlow
