Filed under: Success Stories New, 3 comments by Amanda Kludt@kludt Apr 1, 2009, 10:43am EDT 3 comments / new Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Success Stories Pocket Flipboard Email After blogging about her adventure cooking her way through the Alinea cookbook for five months, the author of Alinea at Home has been hired to work in the actual Alinea kitchen. April Fools? [Alinea at Home via AG] More From Eater NY Loading comments... The Latest The Best Dishes Eater Editors Ate This Week By Eater Staff Filed under: A.M. Intel Whew: Abducted Brooklyn Bodega Cat Boka Is Back Home By Erika Adams Caracas Arepa Bar Bows Out of Williamsburg With a Yard Sale — and More Closings By Caroline Shin The Hottest Pop-Ups in NYC Right Now By Emma Orlow and Eater Staff Filed under: A.M. Intel The Cantankerous Fight to Stop Outdoor Dining Rages On By Luke Fortney Yet Another Fancy Wine Bar Waltzes Into Downtown Manhattan — and More Openings By Eater Staff
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