Filed under: @ruthreichl New, 3 comments by Amanda Kludt@kludt Dec 10, 2009, 3:51am EST 3 comments / new Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: @ruthreichl Pocket Flipboard Email "It hit me last night, seeing braised lamb's neck on a menu, that lamb necks might be the pork belly of 2010. Or am I out of my mind?" [Twitter] More From Eater NY Loading comments... The Latest The Michelin-Starred Atomix Team Opens a New Korean Restaurant — And More Openings By Luke Fortney and Emma Orlow One of Brooklyn’s Newest Food Halls Shutters With ‘Zero Notice’ After Four Months By Luke Fortney and Emma Orlow Filed under: A.M. Intel This New York Dinner Party Requires You to Eat Naked With Strangers By Emma Orlow After 100 Years, Brooklyn’s G. Esposito & Sons Pork Store Is Closing By Emma Orlow James Beard Foundation Announces 2023 Finalists for New York City By Luke Fortney Filed under: A.M. Intel A New Laundromat With an Attached Bar Is Open in Brooklyn By Emma Orlow
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