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Two is a Trend

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Seoul Station isn't the only NYC spot to serve Korean tacos anymore. Now Dokebi, the Korean BBQ spot and one time home to a ramen pop up, has the Kogi-like tacos with "naturally raised, genetically pure" meat and organic veggies. Options: Black Angus Short Ribs, Braised Berkshire Pork Belly, Spicy Chicken, Spicy Pork, Spicy Mushroom, or Spicy Korean Fried Tofu Taco. [EaterWire]


199 Grand St., Brooklyn, NY