Reminders: Tipping is Customary

As the temperatures start to drop and the last days summer here seem ever farther behind us, we figured it was time for a little thank you to our tipsters. You are our lifeblood. You keep us afloat with all of your intel, rumormongering, photos, and gossip spilling. Thanksmuch. For all you newcomers, a quick reminder on how you can get involved in all the fun:

Did you spot a new wine bar sprouting up on your block? Have an idea of where the new John Dory will be? Have thoughts on El Chod's newest mulligan? Or maybe you just need to vent in the Eater Complaints Dept. All this and more is very welcome to the tipline; just drop a note to tips@eater.com. Photos—from plywood to shutter signage to DOH missives—are especially encouraged. Anonymity guaranteed, of course.