Filed under: Board Wrap: Sometimes I Hold My Knife By The Sharp Side by Amanda Kludt@kludt Jan 6, 2009, 11:03am EST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Board Wrap: Sometimes I Hold My Knife By The Sharp Side Pocket Flipboard Email · It's Back: the Semi-Regular Horrifying Kitchen Disasters Discussion Thread [SE]·Burger Places to Go on Your Weekly Bro Date with Your Ten Best Buds[CH]·Want Sushi On the LES? Too Effing Bad. You Get Pastrami. [EG]·Group Delusion Grips Serious Eaters When Faced with Thought of Dieting [SE] More From Eater NY The Latest Brooklyn Has a New Restaurant With Foods From Mexico City — And More Openings By Luke Fortney and Emma Orlow Filed under: A.M. Intel A Contra Alum Is Turning His Pop-Up Into a Mexican Restaurant By Emma Orlow New Yorkers Are Dunking on the Mayor’s New Campaign That Claims to Support Churro Ladies By Emma Orlow Smorgasburg Returns Next Week With 80 Vendors By Luke Fortney 10 Top Pizza Slices in NYC This Season By Robert Sietsema Filed under: A.M. Intel A Manhattan Restaurant Led by a ‘Top Chef’ Winner Caught on Fire By Emma Orlow
