/cdn.vox-cdn.com/uploads/chorus_image/image/39274354/2009_01_ridickpizza.0.jpg)
Krieger, 1/28/09
Brooklyn Heights: Before we discuss the image hovering above, we will say this: we fall squarely on the "pro" side when it comes to Baked Ziti Pie. Pizza purists may think it heresy to add that pasta, but many a true New Yorker has loved and indulged in that pie. So, respect. That said, we are having a hard time condoning the above sight. Discovered at the recently opened Atlantic Avenue spot Reginella by Eater photog Daniel Krieger (who for the record, did not try a slice), this is a half vodka penne, half hot dogs and fries pizza. Krieger points out a note on the menu: "Most of our products are imported from Italy."
· The Plywood Report: Reginella [~E~]
Loading comments...