clock menu more-arrow no yes mobile

Filed under:

Meanwhile on the Bruniblog

New, 1 comment

The Brunz is waxing poetic about clam bellies, saying goodbye to the summer: "It gives you interior mushiness and extra richness. It gives you a bit of funk. It allows for a bold contrast between crisp fried outside and gooey, squishy inside...as we all say goodbye to summer...I wanted to put in a word for the clam belly. In an era of belly exaltation, let’s not overlook it." [Diner's Journal]

Sign up for the newsletter Sign up for the Eater New York newsletter

The freshest news from the local food world