Following Platt's review yesterday, the RG takes a trip to Steve Hanson's Wildwood and gives it two stars instead of one. The burger is worth the trip alone, but is the decor?: "Eating at Wildwood is like eating at a theme park called Barbecue Land - big faux barn, dish towel-size napkins, jam jar glasses, firewood stacked against the wall....What Steven Hanson did with Mexican at Dos Caminos and Asian at Ruby Foo's, he's doing with American barbecue at Wildwood." [NYDN]
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