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Aix Update

2008_06_aixthumb.jpgWe still don't know about the new name or the new chef, but Andrea Strong has an update today on the Aix space: "Philip Kirsh along with new operating partner and Upper West Sider Jeremy Wladis...are in the process of changing Aix...into an American restaurant and wine bar....they’ve hired Lincoln Clark to revamp and redesign the space with an open kitchen, a chef’s table, and an oversized horseshoe-shaped communal dining table...with a menu of seasonal American small plates and sharable entrees in the Stanton Social style of eating..." [Strongbuzz]

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