Filed under: Board Wrap: Accidents in the Kitchen by Amanda Kludt@kludt May 28, 2008, 12:24pm EDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Board Wrap: Accidents in the Kitchen Pocket Flipboard Email · What to Do When You Cut off a Piece of Your Finger [SE]· Lunch with the GF's (and possibly SATC groupies): Nougatine, Bergdorf's [CH]· Desserts at wd~50 Just as Good as the Sam Mason Days [eG]· Lighting, Correct Wine Glasses, Kitcschy Details Make For Great Dining [Zagat] More From Eater NY The Latest Michelin-Starred Manhattan Restaurant to Open a Bakery at Williamsburg’s Domino Park By Luke Fortney Filed under: A.M. Intel The Commodore, Known for Frozen Drinks and Fried Chicken, Opens in Manhattan By Emma Orlow “Everybody Is at a Loss”: An Iconic Brooklyn Bakery Has Closed By Luke Fortney New Jersey Adds a Fancy Brasserie With Skyline Views From Daniel Boulud Alums By Melissa McCart Smorgasburg Food Festival Returns Next Month With 80 Vendors By Luke Fortney Filed under: A.M. Intel New York’s Only Trader Joe’s Wine Shop Becomes a Grab-and-Go Market By Luke Fortney