The RG checks out East 60th's shiny new health conscious spot Rouge Tomate and gives it a whopping four stars: "Usually the thought of self-consciously healthy food makes me depressed...But I don't feel that way at Rouge Tomate, even though they've replaced most of the fats we associate with haute cuisine...Rouge Tomate may be a prototype for a restaurant of the future - a new way of thinking, a new way of eating, a new way of dining out." [NYDN]
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