Filed under: What Ripert Should Do for the World New, 3 comments by Amanda Kludt@kludt Dec 17, 2008, 9:56am EST 3 comments / new Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: What Ripert Should Do for the World Pocket Flipboard Email "He should give a budding culinary such as myself the opportunity to expand and grow, by paying for my degree at the French Culinary Institute, seeing how i'm in debt from my B.A. in Computer Science." [Eater Giveaways] Foursquare Le Bernardin 155 West 51st Street, Manhattan, NY 10019 (212) 554-1515 Visit Website More From Eater NY Loading comments... The Latest A Beachy Thai Stand Closes in the Rockaways By Luke Fortney The Hottest Pop-Ups in NYC Right Now By Emma Orlow Filed under: A.M. Intel Lilia Co-Owner Is Opening a Pizzeria in the Hamptons By Emma Orlow The New Wave French Restaurant Trend Keeps Coming By Emma Orlow and Melissa McCart Nicholas Gray, Founder of Hot Dog Institution Gray’s Papaya, Dies at 86 By Luke Fortney Filed under: A.M. Intel New York’s Best Cardamom Bun Has a New Home By Emma Orlow
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