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The Recently Reopened Patisserie Claude [Flickr/kathyylchan]
· Monkey Bar's Chris Cheung IN at China 1 [NYT]
· The Cuozz's Tips on Dining Well in a Down Economy [NYP]
· Franklin Becker on Auditioning for Le Cirque, What Went Wrong at Sheridan Square [RG]
· Is Giuseppe Cipriani Hiding Out Overseas to Avoid SLA? [NYP]
· Dinner for Two Under $100: Frankies Spuntino, Boqueria, Yakitori Totto [NYT]
· Year in Dining: The Best of the Blogs [Metromix]
· Americans Dining Out Less [NYT]
