Filed under: The DOH Chronicles: The Problem With Water Heater Problems by Ben Leventhal Jun 20, 2007, 10:19am EDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: The DOH Chronicles: The Problem With Water Heater Problems Pocket Flipboard Email The Country Kebab" Turkish Kebab House is having issues with their water heater, see. Accompanying note: "they said they hope to be back open today, but "it's very tricky. maybe inspection come, maybe they don't." More From Eater NY The Latest Where to Eat at LaGuardia Airport By Eater Staff Filed under: A.M. Intel Shuttered Cocktail Bar Angel’s Share Returns for the Summer as a Pop-Up ‘Speakeasy’ By Erika Adams The Best Dishes Eater Editors Ate This Week By Eater Staff Filed under: A.M. Intel Steakhouse Chain Capital Grille to Open a Sprawling Outpost at Midtown’s MetLife Building By Erika Adams A Home for Vegan Barbecue Lands in Manhattan — and More Openings By Eater Staff American Express Comping $1,400 Noma Pop-Up Dinners Is the Chef Worship We Don’t Need By Ryan Sutton
