Filed under: Haterade by Ben Leventhal Oct 8, 2007, 5:36am EDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Haterade Pocket Flipboard Email The RG Q&As Marc Meyer, of Cookshop et al. Q: What trend do you wish would die already? A: The trend of molecular gastronomy. [RG] More From Eater NY The Latest After 100 Years, Brooklyn’s G. Esposito & Sons Pork Store Is Closing By Emma Orlow James Beard Foundation Announces 2023 Finalists for New York City By Luke Fortney Filed under: A.M. Intel A New Laundromat With an Attached Bar Is Open in Brooklyn By Emma Orlow Where to Eat at Citi Field, Home of the Mets By Eater Staff Filed under: A.M. Intel A Michelin-Starred Restaurant Chef Ditches Her Vegan Burger Joint By Luke Fortney Where to Eat at Yankee Stadium By Eater Staff
