Filed under: Eater Inside: Bouchon Bakery Sponsored by Samsung by Ben Leventhal Mar 27, 2006, 6:47am EST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Eater Inside: Bouchon Bakery Sponsored by Samsung Pocket Flipboard Email [Kalina, 3/20/06.] Have a look at Thomas Keller's west coast import, Bouchon Bakery. There are times when one might wonder why we're rather anti-Mall. This isn't one of them. Futher reading at DailyCandy. More From Eater NY Sign up for the newsletter Eater NY Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest An Anchor Smorgasburg Stand Closes After Eight Years By Luke Fortney Scallion Pancake Latkes at a Restaurant Takeover — And More Food Pop-Ups By Emma Orlow Filed under: A.M. Intel SantaCon Spent Charity Funds on Crypto, Burning Man, Report Says By Luke Fortney La Caridad, a Cuban Chinese Staple, Returns to the Upper West Side — And More Openings By Emma Orlow Filed under: A.M. Intel New Bills Aim to End Cap on Street Vendor Permits in New York By Emma Orlow The Whitney Museum Is Now Home to an Acclaimed French Bakery By Luke Fortney
