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EaterWire: House of Horrors Edition

· It isn't scary like the West Village Halloween Parade is scary, but credit the graphic design team at Pinkberry for rising to the occasion. This landed in our inbox without warning. It was just there. Boo. [EaterWire Inbox]

2006_10_tuckshop.jpg· And then there's this Halloween celebration strategy, fresh in from Niall at Tuck Shop. "Some Aussie rhyming slang from our chalkboard for tonight. Translation: Dog's eyes = meat pies; Dead horse = sauce. Also we are now open 'til 5 a.m. on Friday and Saturday due to popular/drunken demand. [EaterWire Inbox]

· Daily Neroni Report: "Was in Brooklyn Saturday night visiting my sister, and we decided to step out for a bite on Smith Street. Turns out, Jason Neroni, of 71 Clinton is now Chef at Porchetta (241 Smith Street, Carroll Gardens). Our party of four walked in (no reservation) at around 8..Place was packed! Quick cocktail at the bar and we had a table. Menu was fabulous. Olive oil poached Tuna, Chicken-liver pate, Pork Belly. Nutmeg Gnocchi- All excellent. 71 Clinton was one of my favorites. Was a surprise to find Neroni in Brooklyn." [EaterWire Inbox]