· Chatting with Cookshop's chef, Marc Meyer [NYPost]
· Where Cookshop shops [NYPost]
· Devi's Suvir Saran opens Veda in New Delhi [SuperChefBlog]
· Bruni at Cercle Rouge: "might well have some trouble measuring up" [NYTimes]
· Julie/Julia Project's Julie Powell launches new blog [What Could Happen? via TFS]
· Daring to test the NYFork, that pizza-eating contraption [Slice]
· Food notes: Odeon turns 25, Florent turns 20 [MUG]
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