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A Massive, Multifloor Mediterranean Restaurant Now Anchors the Coney Island Boardwalk

By Emma Orlow

How Restaurants Are Handling the ‘Unhealthy’ Smog

By Emma Orlow and Melissa McCart

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30-Year-Old Manhattan Restaurant Forced Out by Developers

By Emma Orlow
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The 38 Essential Restaurants in NY

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Exciting New Restaurants Open in Manhattan Right Now

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The Hottest New Cocktail Bars in New York City

A Manhattan comeback for a Williamsburg cocktail bar and another with Mexican American ingredients join the list this month

By Eater Staff

California, We Don’t Want Your Mexican Chain Selling Single Tacos for $17

By Robert Sietsema

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A Meat Speakeasy Is Back From the Dead

By Emma Orlow

An 11-Course Taco Omakase Is Hiding in the Bowels of Grand Central

By Luke Fortney

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The Hottest New Restaurants in Queens

By Caroline Shin and Eater Staff

How to Pitch to Eater NY

By Eater Staff

James Beard-Winning Chef From Austin Opening a Restaurant in NYC

By Emma Orlow

Battle of the Roast Beef Sandwiches in Brooklyn

By Robert Sietsema

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Owner of 50-Year-Old Midtown Bistro Expands to Brooklyn

By Melissa McCart

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The Hottest New Restaurants in Brooklyn

By Luke Fortney and Eater Staff

New York Is Shut Out of the James Beard Awards for the First Time

By Luke Fortney

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The Hottest New Restaurants in Manhattan

By Emma Orlow and Eater Staff

Finally, a Global Restaurant That Doesn’t Feel All Over the Place

By Robert Sietsema
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Restaurant That Ushered in a New Era of Chinese Food Gets a Second Chance

By Melissa McCart

The Best Dishes Eater Editors Ate This Week

By Eater Staff

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A Burger Shop From a Michelin-Starred Restaurant Calls It Quits

By Luke Fortney

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The Hottest Pop-Ups in NYC Right Now

By Emma Orlow

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Where to Eat, Drink, and Party for NYC Pride

By Eater Staff

Hong Kong-Style Cafes Are the Most Fun Places to Eat Breakfast

By Robert Sietsema

A Slew of Restaurants Are Evicted in a Bid to Sell a Manhattan Block

By Luke Fortney

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Famed Florence Sandwich Shop All’Antico Vinaio Is Expanding in Manhattan

By Emma Orlow

NYC’s Most Anticipated Restaurant Openings of Spring 2023

By Emma Orlow and Melissa McCart

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Where to Eat and Drink Poolside in New York

By Eater Staff

One of Brooklyn’s Red-Sauce Staples Is Closing After Over 60 Years

By Robert Sietsema and Melissa McCart

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The Zabar Family Is Opening an Ice Cream Shop

By Emma Orlow

Andrew Bellucci, Famous Pizza Chef Who Helped Reopen Lombardi’s, Dies at 59

By Luke Fortney

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The 38 Essential Restaurants in New York City

From an international hot pot chain in Queens to Brooklyn’s spiciest Thai restaurant, here’s where to eat in the city right now

By Eater Staff

Barboncino Could Become the First Pizzeria in New York City to Unionize

By Luke Fortney

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Where to Get Gelato in New York

By Melissa McCart and Robert Sietsema

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The 15 Best New Restaurants in America

Eat here now. Thank us later.

By Eater Staff and Hillary Dixler Canavan

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Restaurant-Quality Wine, Delivered to Your Door Every Month? Yes, Please.

Sign up for Eater Wine Club, a monthly wine subscription

By Eater Staff

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How to Send Anonymous Information to Eater

By Amanda Kludt

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