It’s a New York undertaking to start one’s day with a breakfast sandwich, ubiquitously available at any corner bodega. As with any food item, some rise above the rest. Chefs all over the city are stuffing hash browns inside scallion pancakes, swapping bacon out for bulgogi or pernil, and upping their bread games. Whether nursing a hangover or fueling the day, a good bacon, egg, and cheese is a breakfast of champions. Rounded up here are 13 versions worth getting out of bed for.
Health experts consider dining out to be a high-risk activity for the unvaccinated; it may pose a risk for the vaccinated, especially in areas with substantial COVID transmission.
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